PAD THAI (VEGAN) 2P Backpacker's Pantry

    

This delicious blend of rice noodles  and veggies in a flavor-packed peanut sauce allows you to enjoy  authentic Thai street food no matter where your adventures take you.  Aromatic Thai spices provide the perfect kick while a hint of lime takes  these bold flavors to the next level.

• Rice noodles and vegetables in a flavor-packed Thai peanut sauce. 
• Gluten-free
• 3-year shelf life (exact expiration date found on product packaging)
• 760 calories per pouch
• 24g of protein per pouch
• 2 servings per pouch

                      1% of your purchase goes towards 1% for the Planet.                      

 Instant Dried Rice Noodles  (Rice Flour), Peanut Butter (Peanuts, Sugar, Palm Oil, Salt), Roasted  Peanuts, Tomato Powder, Dried Red Bell Pepper, Cane Sugar,  White  Vinegar Powder (Maltodextrin, White Distilled Vinegar), Dried Green  Onion, Yeast Flakes (Dried Yeast, Niacin, Pyridoxine Hydrochloride,  Thiamin Hydrochloride,  Riboflavin, Folic Acid, Cyanocobalamin),  Dehydrated Garlic, Crystallized Lime (Citric Acid, Lime Oil, Lime Juice  Concentrate), Paprika, Sea Salt, Dried Green Jalapeno Powder, Dried  Cilantro, Crushed Red Pepper, Dehydrated Garlic Powder.
 

*As of August 31, 2024. Please refer to packaging for most up-to-date ingredients or contact us. 

 Contains: Peanuts.
 

Produced in a facility that contains: Egg, Milk, Sesame, Soy, Tree Nuts, Wheat.
 

*Review packaging when your shipment arrives for the most up-to-date allergen information.  

   

1. Remove and discard oxygen absorber.
2. Remove peanut butter and peanut packet. Add peanut butter into pouch.
3. Add 1 3⁄4 cups (420mL) of boiling water.
4. Stir well, seal pouch, wait 8 minutes.
5. Stir again, reseal, wait 7 more minutes.
6. Sprinkle peanuts over meal. Enjoy!
 

Rehydration time doubles every 5,000 feet of elevation gain. Our directions are set for 5,000 feet.
 

Best By Date on packaging is 3 years from manufacturing date.